Organic Wellness Kathiya Wheat Atta is packed with nutritious Emmer wheat flour, offering a perfect blend of taste and health. High in fiber, low in gluten, and diabetic-friendly, it’s ideal for those seeking a wholesome addition to their diet. Made from ancient Emmer wheat, this atta supports digestive health, provides lasting fullness, and helps stabilize blood sugar levels. The flour’s traditional stone-ground chakki milling method retains natural flavors and nutrients, making it a rich, versatile choice for balanced meals.

• 𝐄𝐦𝐦𝐞𝐫 𝐖𝐡𝐞𝐚𝐭 𝐄𝐱𝐜𝐞𝐥𝐥𝐞𝐧𝐜𝐞: Organic Wellness Kathiya Wheat Atta, is crafted from Emmer Wheat, known for its high fiber content and nutritional benefits.

• 𝐃𝐢𝐚𝐛𝐞𝐭𝐢𝐜-𝐅𝐫𝐢𝐞𝐧𝐝𝐥𝐲 𝐂𝐡𝐨𝐢𝐜𝐞: This atta is diabetic-friendly, aiding in maintaining stable blood sugar levels as part of a balanced diet.
• 𝐆𝐫𝐨𝐰𝐧 𝐢𝐧 𝐏𝐨𝐥𝐥𝐮𝐭𝐢𝐨𝐧-𝐅𝐫𝐞𝐞 𝐋𝐚𝐧𝐝𝐬: Cultivated in the pollution-free lands of Bundelkhand, ensuring the purity and quality of the wheat used in this atta.
• 𝟏𝟎𝟎% 𝐎𝐫𝐠𝐚𝐧𝐢𝐜 𝐖𝐡𝐨𝐥𝐞 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫: Experience the goodness of 100% organic whole wheat flour, free from pesticides and harmful chemicals.
• 𝐄𝐱𝐭𝐞𝐧𝐝𝐞𝐝 𝐒𝐡𝐞𝐥𝐟 𝐋𝐢𝐟𝐞: This atta maintains its freshness for an extended period, with a shelf life of 90 days from the date of manufacturing.

Ingredients :

Kathiya Whole Wheat Atta 50%, Kala Chana Atta 20%, Jau Atta 10%, Jowar Atta 10%, Quinoa Atta 9%, Methi 1%

How to use :

Storage & Shelf Life :

Best before 3 months from date of manufacturing, fresher the better! Store in cool and dry place !!